It’s What Was for Dinner

In the Zagros Mountains in Iraq and Franchthi Cave in Greece, scientists found evidence that Neanderthals may have eaten more than just wild game. The findings suggest complex cooking methods and a variety of ingredients—like plants and nuts—probably used to make meals more enjoyable.

While this may be a surprise to researchers, we know that humans have always been humans, with a God-given taste for the variety of foods and preparation methods he created for us to enjoy.

This article is from Answers magazine, April–June, 2023, p. 21.